Cauliflower crust pizza

I came across a recipe for a cauliflower pizza crust the other day, so thought I'd give it a go.  To be honest, I have never been a great fan of pizza and then after stopping eating gluten all those years ago, I just rarely bother or even think about it.


But for some reason, the idea of using cauliflower instead of a dough base, was intriguing to me.

I adapted the recipe slightly and used just three ingredients - cauliflower, egg replacement (Orgran) and non-dairy cheese.  You use one cup of riced cauliflower, the equivalent of one egg and 1 cup of cheese.  The full description using dairy cheese and egg is given in the link above.

Cooked riced cauliflower
Cauliflower with egg replacement and non-dairy cheese
I loved it! And it stood up to being a finger food too.  I topped it first with a layer of a parsley and pistachio pesto I'd made the previous week. We have lots of parsley in the garden right now, so I was looking for a way to use it up, and came up with this recipe for parsley pistachio pesto! Basically its just parsley and pesto whizzed up with a little bit of lemon juice!
Parsley and pistachio pesto

Then I cooked some peppers and mushrooms and added them on top, with some avocado and a little more cheese!

Toppings!
Even with all these toppings, the crust was firm enough to be handled.  I really did enjoy it and decided to try making it again with the remaining riced cauliflower but this time substituting the cheese out to make it even healthier. I tried instead to add another egg replacement, but that didn't work, and then I tried adding some psyllium husk powder to bind it, which was better, but just didn't quite make it!  The cheese not only adds great flavor, but also holds it all so that it can be a finger food.  

So the dish ends up being mainly vegetables and some cheese.  Let me know if you give it a try.  Hope you like it. 
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Everything is tickety-boo

Here are the things that have happened this week that made me feel that life is tickety-boo!  Hope you had plenty too:

  • my parents are settling in well in their new home. They moved only a couple of weeks ago, and are already finding lots to do and meeting new people and their home is all sorted!
  • anticipation of my upcoming trip to see my sister, bro-in-law and nephews in Sanibel
  • trying new recipes - like cauliflower pizza! More on that later.
  • singing at a retreat from 9 - 3 on Saturday and loving it!
  • having the support of like minded people - particularly those in Camerata
  • a lovely luncheon at Kendall Jackson for their grape growers.  It was so delightful and interesting too to hear about the latest on wine sales and the industry etc
  • sharing our home with people for a different luncheon - even if it did get up to 97 degrees and we were eating outside!
  • sunshine and cool nights
  • the first fruits of our nectarine harvest
  • having so many quail families with all their babes living in our vineyard
  • new recipe books!
  • how about just books!  I loooooove books, as Mr Amazon will tell you :-D
  • missing family.  Yes, it seems odd that missing people should make me feel tickety-boo but it does.  Having special people in your life is what is important, even if you aren't together all the time.


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