Mindful eating

We've had such a great crop of Santa Rosa plums on our tree this year - the most ever.  And yet, I don't like plums.  It seems odd to me - as I love fruits.


So I decided I would try one - freshly picked off the tree and see if I just didn't like it much or really didn't like it.

To my surprise, when I took a bite into it - I had a flashback to eating plums probably about 30 years ago - and I absolutely hated the texture and had to spit it out!


Now I get my dislike of plums - its the texture or rather what the texture makes me think of. The flashback I had was of me sitting on the lawn at Longleat house in Wiltshire. I used to work there at the weekends and school holidays.   I was sat on the lawn near the boat trip, watching the sea-lions, eating my lunch which included 2 or 3 plums.  My friends used to drive the boats so I was busy watching them and not really thinking about what I was eating.

Then something didn't taste right and I looked down and saw that the half plum that was in my hand looked vile - with crawly things in it and horrid creatures....and that the other half was already in my mouth!  Ugh.  Lots of horrid - bitten in half - bugs!!!! Yuck.


And this was the image that came flashing back to me as I tried a plum off our tree.  I had forgotten why I didn't like plums - but it was still in my subconscious!

All those years ago, I had been aimlessly eating - and ever since, it has changed my appreciation of a fruit.  I guess I should have been watching and thinking and being mindful of my eating then.  Yet I often follow that same pattern today ..........my hand keeps reaching for something as I'm busy doing something else, and I'm not mindful of what I am eating.


My plums episode this week has reminded me to be more aware and eat consciously.  There are many reason to eat mindfully - and avoiding a mouthful of bugs is up there on the list!!

Have you ever had any nasty eating experiences that put you off a certain food from then onwards.
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Wednesday's harvest - plums and potatoes


We had a good harvest day today from the garden.


The plums have been ripe since we got back from England last week, so John picked a few more, as the birds outside are enjoying them too much.  I have to say however, that I'm not a great plum fan, so I'm going to make them into chia jam - leaving just a few fresh for John to enjoy.



But our exciting harvest of the day was our first potatoes!  Having been away for a month, we didn't really know what had gone on with the potatoes and how do you know when they are done etc, as we hadn't see flowers.  So we ventured carefully under the soil and look what we found!



What colorful beauties - and lots more where they came from. Red, white and blue...



Life definitely is good! I know I am going to have a baked blue potato for my dinner tonight! Roll on dinner time.

And just so he was not forgotten, little Harold got one of the carrots that was "culled" due to thinning of the carrot plants!  He seemed to enjoy it!

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